What’s Really in Our Food Additives?

Have you ever wondered what’s hiding in the additives of your favorite snacks, candies, or processed foods? Unfortunately, not all food additives are as harmless as they seem. For example, Red Dye #3 is a common food coloring used to brighten up sweets, baked goods, and even some medications, but it comes with significant concerns. Studies have linked this artificial dye to potential health risks, including behavioral issues in children and even cancer in animal testing. Despite these findings, it continues to be used in various products. It’s a good reminder to always check food labels and advocate for safer, more natural alternatives in our food supply. Being informed is the first step toward making healthier choices! "Will the FDA Ban Red Dye No. 3? 

They need to get rid of this and any other additives that are hurting us or our children. It's also been associated to thyroid tumors and it poses a danger to children who are exposed through candy and foods. People have been complaing for years about the use of red dye #3 but yet the FDA has done nothing about it!!!

What Have Parents Been Saying About Red Dye #3 and Its Effects on Children?

In recent years, many parents have raised concerns about the potential effects of red dye #3 on their children’s health and behavior. Commonly found in candies, snacks, and processed foods, this synthetic food coloring has been linked by some parents to behavioral changes such as hyperactivity, increased irritability, and difficulty focusing. In addition to behavioral concerns, some parents have reported observing physical effects like allergic reactions, including rashes or hives, after their children consumed foods containing red dye #3.

While scientific studies on this topic have been mixed, with organizations like the FDA permitting its use in certain foods, parents advocating for stricter food regulations argue that more research is needed to fully understand its safety. Many households have opted to avoid products with red dye #3 altogether, choosing natural or dye-free alternatives as a precautionary measure. Which is a choice I've decided to make. If the FDA fails to protect our foods from these dyes that are dangerous- then we have to protect ourselves.

Why Does the FDA Allow Red Dye #3 to Remain on the Market?

Red Dye #3, a synthetic food coloring, has been a subject of health concerns for decades. While it was banned for use in cosmetics and some external products in 1990 due to its links to cancer in laboratory animals, the FDA still permits its use in various foods and ingested products. The FDA justifies this decision by stating that the levels of Red Dye #3 typically consumed through food are low enough to pose minimal risk to humans.

Additionally, regulatory agencies often weigh the economic impact, consumer demand, and available alternatives when evaluating such substances. However, critics argue that safer coloring options exist and that the FDA’s position prioritizes industry convenience over public health. This ongoing debate underscores the complex balance between science, policy, and industry interests in food safety regulations.

The FDA are money grabbers like most these companies. They will do nothing until someone dies or something terrible happens. Instead of taking preventive measures, they would rather continue making money... and may I add the FDA's budget for 2025 is $7.2 billion dollars.

How the FDA Plans to Use Its $7.2 Billion Budget in 2025

The U.S. Food and Drug Administration (FDA) has a proposed budget of $7.2 billion for 2025, which is aimed at supporting its mission to safeguard public health. This funding will be allocated across several key areas. A significant portion will go toward ensuring the safety and effectiveness of drugs, medical devices, and food products.

The FDA will also invest in advancing medical research, accelerating the approval of innovative therapies, and improving food safety standards. Additionally, the budget supports the regulation of tobacco products and strengthens efforts to combat the opioid crisis through prevention and treatment initiatives. Furthermore, funds will enhance the agency's ability to respond to public health emergencies, such as pandemics, and modernize its technological infrastructure to better serve the public.

The FDA’s 2025 budget reflects its commitment to protecting the health and well-being of all Americans through rigorous oversight and forward-thinking initiatives. This is the shit they spue out of their mouths to sound so professional, and as if they're doing their best in taking care of the needs of the people. I have to argue this, because in my opinion and through investigation they have failed us in many... Many ways.

In recent years, the FDA has faced significant criticism for lapses in oversight that have led to serious consequences for public health. Instances where unsafe products made their way to the market have resulted in illnesses, fatalities, and legal action. These failures have not only shaken public trust but have also led to lawsuits, many of which were won by plaintiffs, forcing companies and the FDA to pay out millions in settlements. Such incidents underscore the need for stricter regulations, improved testing, and greater accountability to ensure the safety and well-being of the public.

Peeps Manufacturer to Eliminate Red Dye No. 3 From Its Candies

The company behind the iconic marshmallow Peeps has announced that it will no longer use Red Dye No. 3 in its candies. This decision comes in response to growing concerns about the safety of the artificial coloring, which has been linked to potential health risks. Known for giving certain candies their vibrant hues, Red Dye No. 3 has faced scrutiny from health experts and consumer advocacy groups.

By committing to remove this additive, the company aims to prioritize the well-being of its customers while maintaining the beloved flavors and quality of its products. Fans of Peeps can look forward to enjoying their favorite treats with more natural ingredients in the near future. This is one of the first companies that stand with the public and our children's safety and therefore I have to applaud them. Hopefully more companies that use red dye #3 follow suite.

Understanding Red Dye #3 and Its Presence: here is a list of 25 things red dye is in

Red Dye #3, also known as Erythrosine, is a synthetic food coloring commonly found in a variety of products. With growing awareness about food additives, many are curious about where this dye is used. Below is a list of 25 items that are known to contain Red Dye #3 as of 2025. This includes candies, baked goods, medications, and even cosmetics. If you're looking to identify these items or avoid products containing this dye, it’s crucial to check ingredient labels carefully. Here is a comprehensive list numbered from 1-25 for quick reference:

• 1. Candy-coated chocolates
• 2. Gummy bears
• 3. Licorice
• 4. Maraschino cherries
• 5. Fruit snacks
• 6. Jelly beans
• 7. Lollipops
• 8. Frostings
• 9. Cake mixes
• 10. Ice pops
• 11. Gelatin desserts
• 12. Dessert syrups
• 13. Chewing gum
• 14. Cough syrups
• 15. Children's vitamins
• 16. Energy drinks
• 17. Processed meats (e.g., hot dogs)
• 18. Packaged cookies
• 19. Wafers
• 20. Donuts
• 21. Breakfast cereals
• 22. Puddings
• 23. Yogurt with fruit toppings
• 24. Salad dressings
• 25. Lipsticks and lip glosses (alot of these have quit using them in makeup but still check ingredient)

While Red Dye #3 is FDA-approved for specific uses, ongoing discussions about its safety have led some consumers to limit their exposure. By staying informed and making conscious choices, you can better manage the products you consume or use daily.

So let's us just stop using this product until it's completely weeded out! Within the next couple of weeks we may see the change I'm talking about- because of growing pressure by parents who are concerned about their children intake of this coloring the FDA will possible be taking the food coloring off the shelf for good. Stay update with new you can use.

Steps You Can Take to Ensure Your Safety and Your Child's Safety from Red Dye #3

Red dye #3, a synthetic food coloring commonly found in candies, baked goods, has raised health concerns due to potential links to behavioral issues, allergic reactions, and even risks of long-term health impacts. To protect yourself and your child, start by closely reading ingredient labels on packaged foods and beverages to identify and avoid products containing Red Dye #3 or its chemical name, erythrosine. Opt for natural alternatives by choosing foods colored with plant-based dyes such as beet juice or turmeric. Preparing meals and snacks at home using whole, unprocessed ingredients can also minimize exposure. Additionally, educate your child about the importance of healthy food choices to build their awareness of what they consume. Finally, stay informed about regulatory updates regarding food additives and consult a healthcare provider if you have specific concerns about sensitivities or reactions to artificial dyes. Taking these proactive steps can ensure a safer and healthier diet for you and your family. I hope that you learned something new, and this helps you from eating or using things containing red dye. By pressing the button below you can see what's being said with the FDA.