Healthy Meals Made Easy

These meals are created for you to use minimal time, but still be able to eat something healthy and delicious. Whether you're busy with work, family, or just need a quick solution for your meals, we've got you covered. Our recipes are crafted with fresh ingredients, balanced nutrition, and flavors that will make you look forward to every bite. Say goodbye to stressful meal planning and hello to convenient, wholesome dining. Healthy eating has never been this simple—or this tasty.

Please vote on this meal using the 🌟

7 grams of sugar, 3 grams of fiber, 3 grams of protein and 358 mgs of sodium.

Directions

Preheat the broiler.

1. In a small bowl mix together the olive oil, salt, and pepper. Brush the corn with the seasoned olive oil and transfer to a baking tray. Toss the tomatoes with the remaining olive oil. Pour onto the baking try with the corn, cut side up.
2. Put into the broiler, turning the corn occasionally, for about 7 to 10 minutes or until the corn is browned and the tomatoes have broken down.
3. Meanwhile, in a large bowl mix the shallots, vinegar, and a pinch of salt.
4. Add the tomatoes straight from the broiler to the shallot and vinegar mixture. Mix well. Once the corn is cool enough to handle, cut the kernels from the cob. Toss with the tomatoes, then add the torn basil. Taste for salt and pepper. Serve warm or at room temperature.

💵Tips

In the winter look to frozen corn. Toss a pack of frozen kernels in a little olive oil and roast them until they turn golden. Don’t thaw them out – cook them from frozen.